ZWILLING Twin® Four Star II Utility Knife, 13 cm

SKU
ZG-30070-131
ZWILLING
AED 325.00
In stock

Enjoy the experience of effortless cutting with this Utility knife from Zwilling J.A. Henckels.

Estimated delivery time: 1-2 working daysEstimated delivery time: 1-2 working days
Free delivery when you order this product.Free delivery when you order this product.

The Utility knife with its aggressive serrated edge and sawing motion cuts through smalls breads, sausages, cheese and tough skinned fruits and vegetables with ease.

Take a look at how the Utility knife cuts

 
What makes this knife unique




unique zwilling twin four star II utility knife Impeccable quality & precision 

- The knife is made from Zwilling J.A. Henckels special formula steel. This steel displays the perfect balance between chromium and carbon contents – the secret of high quality steel
- It has undergone the FRIODUR ice-hardening process, which gives it exceptional sharpness and corrosion resistance
- This SIGMAFORGE knife is precision-forged from a single piece of steel for impeccable geometry. This gives it exact grinding and the best cutting properties

  
Optimal balance, safety & function

- The bolster provides the right balance, acts as a finger guard and prevents fingers from slipping onto the blade
- The seamless transition from the bolster to the handle makes handling the knife a breeze
- The stainless steel end cap on the handle of the knife facilitates optimum balance and gives it an exclusive appeal
- The aggressive serrated edge of the knife is more highly arched and its scalloped tips are substantially more pronounced. This results in excellent initial sharpness and gives the blade lasting cutting properties
- Perfect for the ‘stab and drag’ motion, which is useful in cutting apples and tomatoes

 


 
About the Twin® Four Star II series

The new interpretation of a legend – Twin Four Star II is a Zwilling J.A. Henckels classic that has been developed further. The top-quality stainless steel end cap on the handle of each knife gives it optimum balance, providing enhanced safety and comfort. The series showcases functionality at its highest level.  

Here’s a peek into the look and feel of the Twin® Four Star II series



Note: This video is indicative in nature. It does not display the dimensions of the Utility knife.


 
About the Brand

Zwilling J.A. Henckles is a German company, known for using innovative technology to create products of high quality and function. Their product range encompasses kitchenware, flatware and beauty products. Since 1731, Zwilling has built a reputation for outstanding cutting performance. Their innovative knife series is endorsed by professional and hobby chefs world over. Zwilling products and services are driven by the motto and delivery of ‘Passion for the best’. 

CollectionTWIN® Four Star II
Features

Product Specifications

Material: Blade - Zwilling special formula stainless steel, Handle - Polypropylene (PP) plastic
Dimensions: 13 (cm)

Features

  • Cuts tough and firm products with ease
  • Undergoes a laser control process, which ensures that the knife's cutting edge is even and accurate along the full length of the blade
  • Comes with a carefully deburred surface and has seamless joints. This prevents bacteria and germs from settling on the knife
  • Extremely durable and can last for many years if looked after properly
  • Made in Solingen, Germany
Specification

Use

  • This knife is perfect for chopping smaller breads such as muffins, dinner rolls and bagels and tough skinned fruits and vegetables such as apples, pears, eggplants and tomatoes
  • Use the knife with cutting surfaces such as wood or plastic. Porcelain or metal surfaces can permanently blunt the knife

Care

  • Though the knife can be washed in a dishwasher, it is recommended that you clean it by hand for long lasting and durable use
  • Do not soak the knife in washing up water
  • After use, immediately place the knife under running warm water and clean it with a soft cloth. If necessary, use a little washing-up liquid and dry it immediately from the back towards the cutting edge
  • Scrub the blade with a non-abrasive metal cleaner to get rid of stains from acidic residues
  • Do not use the knife as a screwdriver or a can opener as that can permanently damage its cutting edge
  • For enhanced durability, sharpen the knife on an occasional basis 

Safety

  • Use the knife with extreme care and precaution
  • Do not run your finger along the cutting edge to check the sharpness of your knife
  • Keep the knife away from sources of heat
  • Place the knife where it can be seen. Never cover it with a kitchen cloth or other utensils
  • Always pick the knife by its handle. While passing it to others, only do so with the handle pointing towards them
  • Use a knife that is well suited to the produce you’re cutting
  • Always cut away from the body, step back if your knife slips and falls. Do not attempt to catch the knife while it is falling
  • Store the knife in a space that children cannot access
  • Store the knife in a knife block, a case or on a magnetic rack. To ensure stability, place your knife block and cutting board on an even, anti-slip surface
  • Sharpen the knife on an occasional basis. Not only is a sharp knife more productive but it is also safer to use as it requires less pressure while cutting and does not slip easily 
Knife Basic Watch our Video on Essential Kitchen Knives

 

Knife Infographic

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