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Zwilling J.A. Henckels Twin® Classic Simmering Pan, 24 cm

Item Code : ZG-40917-240
Zwilling J.A. Henckels Twin® Classic Simmering Pan, 24 cm
AED 299.00

Availability: Out of stock

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This Zwilling J.A. Henckels Twin® Classic Simmering Pan is ideal for steaming meat, fish and poultry; the shallow body allows for easy cooking. An extensive range comprising pots for cooking, roasting and casseroles – invites you to go on a culinary expedition in the kitchen. The sandwich base with its strong aluminium core provides optimal heat conduction and stores the heat. It is perfect for the energy-saving, early reduction of the hob’s temperature to a low level. Ergonomic stainless steel handles guarantee safe handling and stay cool during cooking.

The versatile cookware with a clear-cut design and a smooth satin finish typical of Zwilling J.A. Henckels is the perfect partner for modern healthy cooking. The Sigma Classic base with its core of pure aluminium is the classic among cookware bases and highly valued for its optimal heat conduction.

Registered in 1731, the Zwilling J.A. Henckels “Twin” symbol is one of the oldest trademarks in the world.
Now recognized internationally as representing products for the kitchen of the highest possible quality and function.



Material: 18/10 Stainless steel, matte

Product Dimension:
Diameter (cm): 24
Capacity: 2.7L

  • The folded rim for accurate and clean pouring
  • The integrated measuring scale for precise serving
  • The tight fitting lid for gentle cooking
  • Scratch-resistant surface
  • Suitable for all types of cookers (electro, gas, ceran, halogen, induction), and also for use in the oven

Use & Care

Use & Care

Never overheat your cookware. Overheating may lead to discolouration and in extreme cases can damage the base.
If you use a gas cooker, make sure flames do not extend around the sides.
To avoid injuries always wear an oven glove.
Cookware with synthetic handles is not oven safe.
Cookware with stainless steel handles can be used in the oven. Always wear oven gloves as the handles will heat up, if used in the oven.
Only fill your cookware up to 70-80% capacity to avoid boiling over and burning.
Only add salt to boiling water and then stir. Adding salt to cold water may lead to discolouration; however this will not impair the function.

Dishwasher safe.

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