Le Creuset was founded in 1925 in Fresnoy-le-Grand, France. The company produces enameled cast iron cookware and is especially known for its famous casserole, often referred to as a Dutch oven. Cast iron retains heat well and distributes it evenly during cooking. Enamel coatings protect the metal and allow cookware to be used for slow cooking, roasting, and baking. Le Creuset cookware is widely recognized for its colorful finishes and durable construction.