Multi-Purpose Blade
Cuts, chops, and purées raw or cooked vegetables, fruit, berries, baby food, cooked meat, frozen fruit (for sorbets), jam, and even ice cubes. Blends soups and sauces. Mixes cake and pancake batters. This appliance is ideal for processing heavy ingredients.
Beater Blade
Beats, aerates, and blends egg whites and cream. Perfect to whip up soups and sauces. For all food that needs to be light and fluffy.
Whisk Blade
Stirs and mixes shakes, drinks, purées, mashed potatoes, salad sauces, mayonnaise, etc. Ideal for foods of a thick or creamy consistency.
Processor (max. capacity 200 ml)
Chops hazelnuts, almonds, herbs, cereals, chocolate, cheese, sugar (for icing sugar), spices, bread (for bread crumbs), coffee, garlic, horseradish, hard-boiled eggs for garnishes, etc.
Jug (1000 ml)
With a measuring scale and a lid, it's shock-resistant.