Nordic Ware Belgian Waffler, 21.6cm

Use

1. Prepare waffle recipe
2. Lightly spray or brush Waffler with vegetable oil
3. Preheat Waffler on medium heat for 2 minutes on each side
4. Pour 1 cup of batter into center of Waffler and close the top. Cook for about 1 minute, then flip Waffler and cook on the other side for 2 minutes or until golden brown. 
5. Remove waffles with plastic fork or spatula.

Care

1.Before initial use and after subsequent uses, hand wash with warm, soapy water 
2. Interlocking hinges separate easily for cleaning 
3. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surface. A long-bristle brush will help clean hard-to-reach areas 
4. If batter should run out of Waffle, wipe with wet sponge immediately to avoid baked-on batter