Please select your location for the most relevant information on products, pricing, promotions and local events:
يُرجى اختيار الموقع واللغة للحصول على المعلومات الأكثر صلة عن المنتجات، الأسعار، تكاليف الشحن، العروض، الأحداث المحلية والمزيد

Zwilling J.A. Henckels Four Star, 7 Piece Knife Set with FREE Cutting Board

Item Code : ZG-35068-002

Engage in a fantastic and holistic cutting experience with the 7 Piece Four Star Knife Block Set from Zwilling J.A. Henckels.

Set Contains:
1 Paring knife
1 Utility knife
1 Slicing knife
1 Chef's knife
1 Sharpening Steel
1 pair of Kitchen Shears
1 Knife Block

AED 950.00

Availability: In stock

Description

Details

The 7 Piece Four Star Knife Block Set makes for an extremely wise investment for your kitchen. With this set, you get knives that are well suited to a variety of cutting needs. Whether you want to segment fruits, score tomatoes, carve meats or engage in intensive chopping, slicing or dicing, this set equips you for every purpose. It even comes with a sharpening steel so you can sharpen your knives as needed and use them at their sharpest best. Each and every piece from this set is unique and can be used for the following purposes -

  • The Paring knife - trimming smaller proteins, peeling hard vegetables, segmenting fruits and scoring tomatoes 
  • The Utility knife - cutting smaller breads, tough skinned fruits and vegetables, sausages and cheese  
  • The Slicing knife - carving roasts, slicing meats, poultry & sea food
  • The Chef’s knife - chopping herbs, cutting, slicing and dicing vegetables, meat and fish
  • The Sharpening steel - sharpening the knives (except the utility knife) on an occasional basis
  • Kitchen shears - cutting tough materials and produce
  • The Knife block - storing your knives, kitchen shears and the sharpening steel in a safe manner

Here’s a peek into the look and feel of the Four Star series



Note: This video indicates the look and feel of the Chef's knife
 

What makes this set unique



unique steel four star chefs knife 20 cm Impeccable quality & precision 

- The knives, the sharpening steel and shears are made from Zwilling J.A. Henckels special formula steel. This steel displays the perfect balance between chromium and carbon contents – the secret of high quality steel
- Each knife has undergone the FRIODUR ice-hardening process, which gives it exceptional sharpness and corrosion resistance
- These SIGMAFORGE knives are precision-forged from a single piece of steel for impeccable geometry. This gives them exact grinding and the best cutting properties

  

  


 

unqiue four star II chef knifeOptimal balance, safety & function

- The bolster provides the right balance, acts as a finger guard and prevents fingers from slipping onto the blade
- The seamless transition from the bolster to the handle makes handling the knives a breeze
- These knives are classic masterpieces featuring safety, ergonomics and comfort in usage
- Depending on its function, each knife comes with an appropriate level of flexibility or rigidity
- The Utility knife comes with an aggressive edge that has substantially more pronounced scalloped tips. This results in excellent initial sharpness and gives lasting cutting effectiveness to its blade



About the Four Star series

More than 30 years ago, Zwilling J.A. Henckels revolutionized the standards for top-quality knives with seamless synthetic handles. A classic masterpiece, the Four Star series with its safety, ergonomics and comfort has become the bestselling Zwilling J.A. Henckels knife series worldwide. The functional precision of this series appeals to one and all. 

About the Brand

Zwilling J.A. Henckles is a German company, known for using innovative technology to create products of high quality and function. Their product range encompasses kitchenware, flatware and beauty products. Since 1731, Zwilling has built a reputation for outstanding cutting performance. Their innovative knife series is endorsed by professional and hobby chefs world over. Zwilling products and services are driven by the motto and delivery of ‘Passion for the best’. 

Features

Features

Product Specifications

Material: The details on the material of the set contents are given below -
Knives: Blade - Zwilling special formula stainless steel, Handle - Polypropylene (PP) plastic
Sharpening Steel: Rod - Chromium plated steel, Handle - Synthetic
Kitchen Shears: Blade - Zwilling special formula stainless steel, Handle - Fibreglass-reinforced synthetic
Knife Block: Bamboo
Dimensions: Paring knife - 10 (cm), Utility Knife - 13 (cm), Slicing knife - 16 (cm), Chef’s knife - 20 (cm), Sharpening steel - 21 (cm), Kitchen shears - 20.5 (cm)
Set Contents: 1 Paring knife, 1 Utility knife, 1 Slicing knife, 1 Chef’s knife, 1 Sharpening steel, 1 Kitchen shears, 1 Knife block

Features - relevant to each knife from the set

  • Cuts tough and firm products with ease
  • Undergoes a laser control process, which ensures that the knife's cutting edge is even and accurate along the full length of the blade
  • Comes with a carefully deburred surface and has seamless joints. This prevents bacteria and germs from settling on the knife
  • Extremely durable and can last for many years if looked after properly
  • Made in Solingen, Germany

Use & Care

Use & Care

Use

  • This set is extremely valuable. Each piece from it can be used for its own unique purpose - 
    - The Paring knife - trimming smaller proteins, peeling hard vegetables, segmenting fruits and scoring tomatoes
    - The Utility knife - cutting smaller breads, vegetables, sausages and cheese
    - The Slicing knife - carving roasts, slicing meat, poultry and sea food
    - The Chef’s knife - chopping herbs, cutting, slicing and dicing vegetables, meat and fish 
    - The Sharpening steel - sharpening the knives (except the Utility knife) on an occasional basis
    - Kitchen shears - cutting tough material and produce
    - The Knife block - storing your knives, kitchen shears and the sharpening steel in a safe manner
  • Use the knives with cutting surfaces such as wood or plastic. Porcelain or metal surfaces can permanently blunt them

Care

  • Though the knives and shears can be washed in a dishwasher, it is recommended that you clean them by hand for long lasting and durable use
  • Do not soak the set contents in washing up water
  • After use, immediately place your knife under running warm water and clean it with a soft cloth. If necessary, use a little washing-up liquid and dry it immediately from the back towards the cutting edge
  • Scrub the blades with a non-abrasive metal cleaner to get rid of stains from acidic residues
  • Use a damp cloth to remove the metal fillings that may accumulate on the rod of the sharpening steel. You may also wash it with warm soapy water and then dry it completely before storing it
  • For smooth operation, occasionally put a drop of oil near the screw of the kitchen shears
  • Clean the knife block regularly with a damp cloth or non–abrasive sponge and dry it with a tea towel
  • Do not use the knives as screwdrivers or can openers as that can permanently damage their cutting edges
  • For enhanced durability, sharpen the knives on an occasional basis. Do not use the sharpening steel with the Utility knife

Safety

  • Use the set contents with extreme care and precaution
  • Do not run your finger along the cutting edge to check the sharpness of your knife
  • Keep the set contents away from sources of heat
  • Place the knives where they can be seen. Never cover them with a kitchen cloth or other utensils
  • Always pick each knife by its handle. While passing it to others, only do so with the handle pointing towards them
  • Use a knife that is well suited to the produce you’re cutting
  • Always cut away from the body, step back if your knife slips and falls. Do not attempt to catch the knife while it is falling
  • Store the set in a space that children cannot access
  • Store your knives safely in the knife block and do not leave them loose. To ensure stability, place your knife block and cutting board on an even, anti-slip surface
  • Sharpen the knives on an occasional basis. Not only are sharp knives more productive but they’re also safer to use as they require less pressure while cutting and do not slip easily

Also in this collection