Tea Leaves & Bags

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About Tea Leaves & Bags

Frequently Asked Questions

5 Questions

Black tea is fully oxidized, giving it a darker color and a richer, bolder flavor. Green tea is minimally oxidized, resulting in a lighter color and a fresher, more delicate taste.

Both loose leaf tea and tea bags can stay fresh when stored properly, but loose leaf tea often retains its flavor and aroma longer because the leaves are typically larger and less processed. Store both in airtight containers away from heat, light, moisture, and strong odors.

It is generally not recommended to store tea in the refrigerator, as moisture and food odors can affect its flavor. Tea is best kept in a cool, dry place in an airtight container.

Store loose leaf tea in an airtight container away from light, heat, moisture, and strong-smelling foods. Proper storage helps preserve its flavor and aroma for longer.

Some high-quality loose leaf teas can be steeped multiple times. The number of infusions depends on the type of tea, with many green, oolong, and white teas producing good flavor over two or more brews when steeped according to the recommended times.

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