Staub

The Choice of Professional Chefs Produced in France since 1974 these cast iron cookware ranges made by Staub have now become requested by professional chefs across the world. This is due not least to their extraordinary efficiency, their ease of use, their durability, and their attractive colors which create a successful look for your dining table. Staub products are designed to the very smallest detail – for unique performance and a perfect look: The exact fit of the lid with its basting drops, nickel-plated heat-resistant steel knobs, and an interior coating of black matte enamel. The innovative coating of several layers of glazed enamel gives the exterior of the cookware its shine, its unique look, and its scratch-resistance. In view of this perfect combination of functionality and design, it is very understandable why Staub products are used in the kitchens of the world's most famous restaurants and why they are perfect for use as both ovenware and tableware.